Join us at either of our Madison Locations:
2840 University Avenue: 608-238-3100
Lunch Hours:
Monday – Friday: 11 am – 3 pm
Dinner Hours:
Monday – Thursday: 3 pm – 9:00 pm
Friday: 3 pm – 9.30 pm
Saturday: 11 am – 9.30 pm
Sunday: 11 am – 9:00 pm
6802 Odana Road: 608-828-9565
Lunch Hours:
Monday – Friday: 11:00 am – 2:30 pm
Dinner Hours:
Monday – Thursday: 4:00 pm – 9:00 pm (the kitchen would be closed 15 mins early)
Friday: 4:00 pm – 10:00 pm (the kitchen would be closed 30 mins early)
Saturday: 11:00 am – 10:00 pm (the kitchen would be closed 30 mins early)
Sunday: 11:00 am – 9:00 pm (the kitchen would be closed 15 mins early)
Voted Best of Madison since 1997! Take out and delivery available. Many vegetarian/ vegan options – no fish or oyster sauce and gluten free options. We are a locally owned and operated for more than 20 years.
- Daily Specials
- Dine In or Carry Out
- Delivery after 4:30 p.m. from both locations, and lunch delivery from University location: Order Now
- Lunch delivery from Odana location: Call 608-828-9565 to schedule time at least 1 day before the delivery day
- We accept all major credit cards – American Express, Visa, MC, and Discover
Gift certificates are available in any denomination. Please walk in or call for more information – University Avenue (608) 238-3100 or Odana Road (608) 828-9565.
Sa-Bai Thong would love to cater your next party or event. Available for any size group.
Messages / Events:
University Ave. location now offering lunch delivery Monday-Friday, 11 am to 3 pm.
Order Now
Monthly Specials
University location:
Cranberry Crunch Fried Rice: Fried rice with curry powder, onion, green onion, pineapple, tomato, dried cranberries, and cashews. Served with crispy fried chicken breast and drizzled with an apple cranberry sweet and sour sauce…$13.95
For more information:@SaBaiThongThaiCuisine on Facebook
Odana location:
Yellow Curry Shrimp Noodle *: Shrimps in our flavorful yellow curry sauce with red peppers, green peppers, bamboo shoots, Thai eggplant, carrots and basil. Served over vermicelli noodle. [Gluten-Free]
Pad Prix Pow Noodle *: Lo mein noodle stir fried with broccoli, shredded cabbage, carrots, cauliflowers, onion, peapod, pineapple, roasted chili paste, chicken and shrimps.
For more information: Odana Rd @ Facebook
